Mustard Making!

We made mustard! This was something that had been on our to-do list for a while, and with sausage season just around the corner, we decided it was time to give it a try. How we usually do things in the Beehive is that we choose a recipe, make a list of ingredients, and then call dibs on whatever we have already in our homes. We had everything that was needed on hand except the actual mustard seeds, which were purchased from Dilly’s at the Farmers Market (the yellow seeds) and Nations (the black seeds).



We all sat around the table, passed around the ingredients, and put them into our little jars, each making one cup of each mustard. This whole process took…about 15 minutes. For some silly reason we thought this whole mustard-making-process was going to be intimidating and tricky, but it was literally just measuring ingredients into a jar…and that’s it! So we ordered some pizza, grabbed our crafts, and had an impromptu Beehive meeting.



Then we waited 3-4 days, blended our concoctions at home, and reported on our findings. A few people found the lavender mustard a bit acidic, which might be because we substituted the water for white wine (assuming everything is better with wine – maybe not?), but other than that, the mustards turned out just lovely. I blended the yellow mustard and it was perfect (so flavorful!) but I’ve left my lavender mustard unblended for a few weeks, just to see what happens with some more time.
Here are the recipes we used:

• Classic Yellow Mustard
• Black Lavender Mustard

Know of any tried-and-true mustard recipes? Feel free to share them in the comments!

A Crafty Long Weekend: Natural Tie-Dyeing at the Cottage

This long weekend I took advantage of some time off and good weather to head up to my family's cottage on Lake Simcoe. I've found that the distractions and responsibilities of everyday life disappear while I'm up there, so it's an ideal place to work on crafty projects. This weekend I decided to focus on natural dyeing!

I've done some natural dyeing before, but had yet to venture into tie dyeing in this medium. When people think of tie dye, they often associate it with psychedelic bright neon colours and the hippy dippy fashions of the 1960s/70s. A few weeks ago I picked up Tie Dye: Dye it, Wear it, Share it, a book by fashion designer Shabd Simon-Alexander. This book is totally inspiring, and shows you how to use tie dye in more modern, wearable ways. I was confident that the soft, often muted colours of natural dyes would result in some lovely creations.

Hollie and Meg joined me on Sunday and Monday, but before they came up I got started on preparing some fabric to be dyed. To create polkadots I wrapped corn kernels (the only small uniformly round thing I had on hand) with fabric, then covered that with saran wrap, then elasticated it in place. I quickly ran out of elastic bands, so I scrunched the rest of the fabric and secured it with elastics.

The wonderful thing about tie-dye is that you can't go wrong! Sure there were some techniques we loved more than others, but everything we did looked great! It was all about experimentation. Some of our favourite techniques were folding and rolling (which creates stripes), and scrunching. "You can't go wrong with scrunching!" was an oft-heard phrase repeated throughout the weekend.

The best thing about natural dyeing at the cottage is being able to rinse everything out in the lake. Easy peasy! 

Peggy was present to inspect (and lick) our handiwork.

We rigged up all sorts of devices to try to get the dye patterns that we wanted. In the case of the above and below photos, Hollie wanted to only dip half of her bundle in the logwood dye bath, so she used a stick and some string to suspend it in place. 

We dyed with logwood (purple), madder (pink) and pomegranate (brown-ish). Using hot plates makes it possible to do this outside, which is great in the summer when the kitchen can be sweltering. It would be amazing to dye over an open fire one day.

Peg is an excellent supervisor.

We had a wonderful productive weekend, and now have lots of beautiful fabric to turn into napkins, scarves, blankets, tanks, and tees. 

Seedy Spring

It's finally springtime, and all the Bees have been very, very busy getting our gardens ready. We love getting our hands dirty at the Beehive.

Towards the end of last summer, I dug out the ornamental garden in my backyard to make more room to grow my own food. And with two newly built raised beds this year, I'll have more room than I know what to do with. I'm growing some of my favourites from previous years (tomatoes, rhubarb, arugula) and lots of new things too. Beans! Watermelon! Cucumbers! Sunflowers! Kale! Collard Greens! Beets! Radishes! A full bounty.  

I attended Seedy Saturday in Hamilton in February, and picked up some organic seeds from Hawthorn Farm and Tree and Twig.

The garlic that I planted last fall is poking through, and this is the crop that I am most looking forward to. Every good dish starts with good garlic.

Meg and her husband Kevin bought a new house last year, and Meg is looking forward to start their new garden in their new downtown backyard. They made a trip to William Dam Seeds in Waterdown to get all the essentials to do so.

With the help of their housemate Joanna, Meg has already started seeds for lettuce, kale, peppers, onions, basil, thyme, oregano and rosemary and lots of lavender. They have plans to do some direct seeding, and to purchase some plants, mostly tomatoes. I'm excited at the prospect of trading some crops with my new neighbours!

Last year I recieved some beautiful cut flowers from Jen's peony bushes as a gift, and I told her that she had a real knack for flower arrangement. She confided in me that she had always been interested in the art of doing so. This year, Jen is planting her first cut flower garden, and I'm so excited to see the beautiful bouquets that she will undoubtedly fill her home with.  She loves floral arrangements but can't splurge on them all of the time, so she is very excited to have these blooming in the back garden ready for picking and experimenting with different combinations all summer long.  Such an easy and affordable way to bring cheer into your own home!

Jen's husband Mike is a real tobacco aficionado (and expert gardener), and for the first time this year he is trying his hand at growing his own tobacco! As a pipe smoker for the past 10 years he has become more and more serious about tobacco blends, experimenting with his own using a variety of cured tobaccos.  He even has a diary rating each of the hundreds of tinned tobaccos he has tried.  This year he is growing a Virginia and an Oriental, which he is planting at the farm that the Bees help out at.

Speaking of diaries, Kate's mom gifted her a 10 year gardener's journal this year, and she has been putting it to good use already. Logging your exploits in gardening is such a good organizational and planning tool, and is often overlooked.

I ran into Kate and her husband Erick at Seedy Saturday and they were there picking up some organic seed from Hawthorn Farms as well.

For now Kate has only started kale and lettuce. She plans to direct seed more once it's warm enough, and is planning a trip to Tree and Twig's Tomato Days to pick up some of her great tomato plants! Kate and Erick built their own raised bed last summer, so they have lots of space to grow delicious food for themselves.

When I need help with a gardening question, I often to look to Thea. She is a wealth of knowledge, and has a delicate, intrinsic way with the natural world. I only hope to one day have half the green thumb that this lady possesses.

Eggplant, tomatoes, radishes and greens, including baby kale mix. Thea grows lots of different varieties, and likes to plant heirloom seed whenever she can.

Thea not only plants her own food, but being a textile artist that specializes in natural dyeing, she grows her own dye plants as well to harvest for their spectacular colour. Her mother grew cotton last year, and got Thea interested in growing some of her own this year! I can't wait to see how this turns out for her.

So there you have it! Hopefully you all have been busy bees in your gardens as well. We'd love to hear about your green plans, too - whether it be food or flora. We love it all!

Heart Attacks of the Cute Persuasion

Blam! You've been attacked with love!

This is what Valentine's Day should be all about. Recognizing the people you love, and finding ways to show it to them. Doesn't matter if you're single, dating, married - whatever...I'll bet my bottom dollar you can find at least one person you love! It's just a regular day where we show some extra-ordinary love, and that's okay in my books. Maybe you write a letter. Cook breakfast. Sing a song. Pick out a necklace. Give a compliment. Or maybe it's just an extra long hug. See what I'm getting at here? Anything goes!

Last night we snuck out with scissors, string, and tape and attacked our two favorite shops with homemade Valentine's love. White Elephant and Needlework are both owned by members of the Beehive, and they are both places deserving of so many x's and o's. We wanted to let them know, especially in the midst of all this casino hullabaloo, that their contribution to our local economy is so incredibly appreciated.

White Elephant is a place that makes me feel so proud of Hamilton. Whenever I have friends visiting the city for Art Crawl, Hollie and Jane’s shop is at the top of the list. They’ve crafted a space that is aesthetically beautiful, with a perfect selection of handmade and vintage goodness. Watching their journey has honed in me an understanding of design that is well-made, long-lasting and timeless. A store like White Elephant shows us how to put meaning into the everyday objects we surround ourselves, and search out things that we really love, that could essentially last forever. It’s the perfect place to find a gift, as they literally carry something for everyone. White Elephant is also one of the best examples I’ve seen of a small local business practicing civic engagement. They’re all cute and kittens and crafts, but when shit gets real, they put that aside to promote their real inspiration, the good of our city. Thanks Hollie and Jane, for all you do. It really makes a difference in this city. We love White Elephant! Oh, and you guys are babes!

How fitting that when Needlework opened, they had a giant Valentine in their window! As cheesy as this is going to sound, a lot of people have fallen in love here - with sewing! For real though…I’ve heard so many people proclaim their thankfulness for this shop, as it has provided them the know-how, supplies, environment and encouragement to learn new skills. Needlework has a comforting and welcoming vibe and THE most amazing selection of fabrics. Kate and Liz are full of knowledge, and so quick to help with whatever you might be working on. Every customer is the friendliest person ever, they have a shop dog, they bake cookies…should I go on? It’s the kind of place you just want to hunker down in and spend the day. Thank you, Liz and Kate, for inspiring us. As you continue to come up with amazing new ideas, you are greatly contributing to a culture of creativity in this city, which is something that will take us a long way. We love Needlework!

Do you have Valentines cuteness to share? Post a link in the comments below!

Happy Valentines Day!

xoxo